Mother’s Day Gift Ideas

Mother’s Day only comes once a year. We should show them we love them and appreciate them every day, but on this day we should do a little more. In last week’s blog post about Mother’s Day we told you that the gift of doing things around the house should be the number one gift idea. For those of you who have kids, and work all the time, it’s hard to manage our time. If you only have a few hours to give to your Mother, take her somewhere for brunch and make sure you have absolutely gorgeous fresh flowers ready to hand to her. Below is a list of restaurants that make our Best of List.

Best Restaurants for Mother’s Day in the Chicago South Suburbs 2016

Dancing Marlin 20590 S. La Grange Rd Frankfort, IL for Reservations call 815-464-6646

Osteria Ottimo 16111 S. La Grange Rd Orland Park, IL 60467 for Reservations call 708-403-3366

Rocco’s Little Italy 7907 W. 159th St. Tinley Park, IL 60477 for Reservations call 708-444-8259

Francesca’s Vicinato 12952 S. La Grange Rd Palos Park, IL 60464 for Reservations call 708-671-1600

Q Restaurant 11379 W. 159th St. Orland Park, IL 60467 for Reservations call 708-966-2179

The Cottage On Dixie 18849 Dixie Hwy Homewood, IL 60430 for Reservations call 708-798-8263

Isabella Café 17211 Oak Park Ave Tinley Park, IL 60477 for Reservations call 708-444-8555

Fat Rosie’s 28 Kansas Street Frankfort, IL 60423 for Reservations call 815-534-1640

Café Gaston 14438 John Humphry Dr Orland Park, IL 60462 for Reservations call 708-403-3663

Flossmoor Station Restaurant & Brewery 1035 Sterling Ave Flossmoor, IL 60422 for Reservations call 708-957-2739

Le Crepe Bistro 13957 S. Bell Rd Homer Glen, IL 60491 for Reservations call 708-966-4866

If you need help making Reservations, visit OpenTable.com

Mother’s Day Pear Mimosa Recipe

·       ¾ c. pear nectar

·       1 bottle of champagne

·       Pear slices, for garnish

I hope all your Mother's Day plans turn out great. To all the Mothers: Kevin Szabo Jr Plumbing wishes you a very Happy Mother's Day. 

If you are unable to go out for brunch, here is a delicious recipe that will be a hit with Mom.

Red Pepper and Baked Egg Galettes

Yield: serves 4

WHAT YOU WILL NEED

·       2 large or 4 small red bell peppers, cut into 1/2 inch strips

·       2 small onions, (red or white) halved and cut into 1/2 inch wedges

·       fresh sprigs of thyme, leaves removed

·       1 tsp cumin

·       1 tsp coriander

·       6 Tbsp olive oil

·       handful fresh parsley, chopped

·       handful cilantro, chopped

·       1 sheet puff pastry, thawed

·       1 egg, beaten, for brushing the pastry

·       12 tsp sour cream

·       4 large fresh eggs

·       salt and fresh cracked pepper

 Follow the Link for INSTRUCTIONS

Source: http://theviewfromgreatisland.com/red-pepper-and-baked-egg-galettes-from-jerusalem-the-book/